​Macrolepiota procera (Parasol Mushroom)

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Overview

Macrolepiota procera (Parasol Mushroom)

Product Name: Зонтик пёстрый, Macrolepiota procera, Parasolpilz, Matacandil, Coulemelle, فطر المظلة, เห็ดร่มใหญ่

Synonyms: Зонтик пёстрый, зонтик большой, маковка; Parasol mushroom, parasol; Riesenschirmling, Riesenschirmpilz; matacandil, sombrilla grande; coulemelle, lépiote élevée; فطر المظلة الكبير, فطر المظلة المزخرف; เห็ดร่มใหญ่, เห็ดแมคโครเลปิโอตา

Main Indications for the Use of Macrolepiota procera: Atherosclerosis, arterial hypertension, diabetic angiopathy, chronic hepatitis, hepatic steatosis, irritable bowel syndrome, ulcerative colitis, iron deficiency anemia, non-specific immunodeficiency reaction, chronic fatigue, age-related macular degeneration, hyperlipidemia, neurocirculatory dystonia, intestinal dysbiosis, infectious skin lesions, fungal infections of mucous membranes, B-vitamin deficiency, metabolic syndrome.

Use of Macrolepiota procera in Mixtures and Complexes: Chronic gastritis with reduced acidity, viral hepatitis B, non-alcoholic fatty liver disease, autoimmune thyroiditis, recurrent herpes, bacterial vaginosis, polycystic ovary syndrome, acne, seborrheic dermatitis, fibromyalgia, post-COVID syndrome, bronchial asthma, osteoarthritis, Alzheimer's disease, hypothyroidism.

Pharmacological Properties of Macrolepiota procera: Antioxidant, hypolipidemic, hepatoprotective, antimicrobial, anti-inflammatory, immunomodulatory, antidiabetic, anti-atherosclerotic, antifungal, radioprotective, anti-anemic, adaptogenic, general tonic.


Dosage of Pharmaceutical Forms — Macrolepiota procera

Powder — Macrolepiota procera

Indications (Powder): Atherosclerosis, hyperlipidemia, chronic hepatitis, hepatic steatosis, irritable bowel syndrome, iron deficiency anemia, B-vitamin deficiency, metabolic syndrome, chronic fatigue.

Standard Dosage (Powder): 1.5 grams of powder orally once a day on an empty stomach or 30 minutes before meals. Course of intake — 30 days, repeated every 3 months.

Enhanced Dosage (Powder): 2.5 grams of powder twice a day for steatohepatitis, diabetic angiopathy, and pronounced hypercholesterolemia. Duration of course — 45 days under monitoring of biochemical parameters.

Maximum Dosage (Powder): Up to 3 grams of powder three times a day (total 9 grams per day) for confirmed metabolic syndrome with insulin resistance, fatty infiltration of the liver, pronounced micronutrient deficiency, and B-vitamin deficiency. Use no more than 21 days in a row.

Preventive Dosage (Powder): 0.5 grams of powder per day in the morning on an empty stomach. Recommended for physical inactivity, non-alcoholic fatty liver disease in remission, initial hyperlipidemia, and chronic fatigue. For persons over 45 years of age — in courses of 20 days every other month.

Pediatric Dosage (Powder): For children over 7 years of age with a body weight of 25 kilograms or more — 0.25 grams of powder per day, added to vegetable puree or smoothies. For children under 7 years of age, scientific data on use are absent.

Contraindications (Powder): Individual intolerance to fungi, acute gastrointestinal infections, severe renal failure, fungal allergy. Data on safety during pregnancy, lactation, and in children under 7 years of age have not been scientifically registered.

Side Effects (Powder): With overdose, dyspeptic disorders are possible: nausea, flatulence, diarrhea, headache. Rare cases of urticaria in hypersensitivity have been recorded.

Adjustment for Patient Body Weight (Powder): For body weight below 60 kilograms, a reduction of the standard dosage by 20 percent is recommended. For body weight above 90 kilograms, an increase in dosage to 2 grams per day in the preventive regimen and to 3 grams in the therapeutic regimen is possible.

Preparation method (Powder): To prepare 100 grams of powder, it is necessary to take 500 grams of fresh fruiting bodies of the mushroom Macrolepiota procera. Remove the stems, leave only the caps. Rinse under running water, dry with a towel. Cut into slices 0.5 centimeters thick. Dry in a drying chamber at a temperature of 42–45 degrees Celsius for 20–24 hours until brittle. Grind in a coffee grinder or mortar to a powder state. Sift through a fine sieve, remove large fractions. Package in an airtight glass or porcelain container.

Storage Conditions and Shelf Life (Powder): Store in an airtight container in a dry, dark, cool place at a temperature not exceeding 22 degrees Celsius. Avoid exposure to direct light and electromagnetic fields. After opening the package, use within 60 days. Total shelf life — no more than 12 months from the date of preparation.


Extract — Macrolepiota procera

Indications (Extract): Diabetic angiopathy, metabolic syndrome, atherosclerosis, chronic hepatitis, age-related macular degeneration, hyperlipidemia, immunodeficiency states, intestinal dysbiosis, chronic fatigue, neurocirculatory dystonia.

Standard Dosage (Extract): 1 milliliter of 10% aqueous extract twice a day 20 minutes before meals. Course of intake — 21 days.

Enhanced Dosage (Extract): 2 milliliters of 10% aqueous extract three times a day for pronounced metabolic syndrome, non-alcoholic fatty liver disease, chronic viral load (Epstein-Barr virus, herpesviruses), and immune disorders. Course — up to 30 days.

Maximum Dosage (Extract): Up to 3 milliliters of 10% extract 3 times a day, no more than 9 milliliters per day. Allowed for resistant forms of dyslipidemia, visual impairment in diabetes, and vascular changes in the retina. Used under specialist supervision, no more than 10 days.

Preventive Dosage (Extract): 0.5 milliliters of extract per day, in courses of 14 days monthly. Suitable for persons with physical inactivity, over 50 years of age, with a family predisposition to atherosclerosis, for the prevention of diabetic angiopathy and hyperlipidemia.

Pediatric Dosage (Extract): For children from 10 years of age with a body weight of at least 30 kilograms — 0.25 milliliters of extract once a day. Use no more than 7 days in a row. Safety with prolonged use and for children under 10 years of age has not been established.

Contraindications (Extract): Acute renal failure, hypersensitivity to protein components of fungi, allergic reactions to Basidiomycota. Data on safety during pregnancy, lactation, and in children under 10 years of age have not been scientifically registered.

Side Effects (Extract): With overdose, nausea, headache, decreased blood pressure, and stool disorders are possible. In some individuals — rash and itching of the skin (of allergic origin).

Adjustment for Patient Body Weight (Extract): For body weight below 60 kilograms — reduce the dosage by 25 percent. For body weight above 90 kilograms, an increase in the single dose by 1 milliliter is allowed with good tolerability.

Preparation method (Extract): To prepare 100 milliliters of 10% aqueous extract, it is necessary to take 10 grams of dry powder of Macrolepiota procera caps and 100 milliliters of boiled water at a temperature of 90–92 degrees Celsius. Pour hot water over the powder in a porcelain container, infuse in a water bath under a lid for 60 minutes, stirring occasionally. Cool to room temperature, filter through double-layer gauze, pour into dark glass bottles. Store in the refrigerator.

Storage Conditions and Shelf Life (Extract): Store in a dark place at a temperature of +2 to +6 degrees Celsius, protected from direct light and sources of electromagnetic fields. Shelf life — no more than 7 days from the date of preparation. After opening the package, use within 72 hours.


Alcohol-Based Tincture — Macrolepiota procera

Indications (Tincture): Atherosclerosis, chronic hepatitis, Epstein-Barr virus, herpesvirus infection, chronic bronchitis, immunodeficiency states, retinal angiopathy, parasitic infestations, chronic prostatitis, seborrheic dermatitis.

Standard Dosage (Tincture): 20 drops (approximately 1 ml) of 30% Tincture in 50 ml of water 2 times a day 30 minutes before meals. Course — 21 days.

Enhanced Dosage (Tincture): 30 drops (1.5 ml) three times a day for viral load, parasitic infestations, and pronounced immunodeficiency. Duration of course — up to 30 days under monitoring of liver condition.

Maximum Dosage (Tincture): Up to 2 ml of tincture (40 drops) three times a day (maximum 6 ml per day) for hepatobiliary disorders, viral activity in the blood, and chronic prostatitis. No more than 10 days in a row with a mandatory break.

Preventive Dosage (Tincture): 10 drops in water in the morning on an empty stomach once a day. Recommended for spring and autumn immunodeficiency, chronic fatigue, and predisposition to viral infection. Course — 14 days every 2 months.

Pediatric Dosage (Tincture): Tinctures are not recommended for children under 14 years of age. In case of extreme necessity, use of 2–3 drops diluted in 50 ml of warm water is allowed for children over 12 years of age under medical supervision. For children under 12 years of age, it is not used.

Contraindications (Tincture): Alcohol intolerance, pregnancy, lactation, children under 12 years of age, active gastric ulcer, pancreatitis, cirrhosis of the liver. Not recommended for epilepsy and severe CNS disorders. When taking alcohol and sedatives, discontinuation is required.

Side Effects (Tincture): Dizziness, tachycardia, nausea, hypotension. In rare cases — skin rashes, increased heartbeat. In patients with hypoglycemia, short-term tremor is possible.

Adjustment for Patient Body Weight (Tincture): Patients with body weight less than 60 kilograms are recommended to reduce the single dosage by 30%. For body weight over 90 kilograms, an increase in dosage to 35 drops per dose is possible with good tolerability.

Preparation method (Tincture): To prepare 100 ml of 30% Tincture, take 30 grams of powder from dried Macrolepiota procera caps and 100 ml of 70% ethyl alcohol on an organic basis (from wheat or grapes). Place in a dark glass container, close tightly. Infuse in a dark, cool place for 14 days at a temperature of 18–22 degrees Celsius, shaking daily. After infusion, strain through filter paper or gauze. Store in an airtight dark glass container.

Storage Conditions and Shelf Life (Tincture): Store at a temperature of 15–22 degrees Celsius in a dark place, away from sources of light, heat, and electromagnetic radiation. Shelf life — up to 2 years from the date of preparation. After opening, use within 60 days.


Oil Infusion — Macrolepiota procera

Indications (Oil Infusion): Seborrheic dermatitis, acne, dry skin, epidermal inflammations, dermatomycosis, eczema, atopic dermatitis, delayed epithelialization, skin fissures and erosions, skin aging.

Standard Dosage (Oil Infusion): Externally: apply a thin layer to affected skin areas 2 times a day, morning and evening, do not rinse. Course — 10–14 days. Can be used as a component of basic care for chronic skin diseases.

Enhanced Dosage (Oil Infusion): Externally: apply in the form of a compress (soak gauze, apply to the lesion, leave for 30–45 minutes) 2–3 times a day for pronounced inflammation, fungal infection, and erosive skin lesions. Course — up to 21 days under dermatologist supervision.

Maximum Dosage (Oil Infusion): Up to 5 applications per day on limited skin areas for pronounced keratosis, dermatomycosis, and refractory forms of eczema. No more than 7 days in a row, after which — a break of at least 72 hours.

Preventive Dosage (Oil Infusion): Apply once a day to areas of increased skin dryness (elbows, shins, palms), alternating with other skin care products. Recommended for persons with an atopic background, dry and mature skin, to maintain skin barrier function. Course — 10 days every month.

Pediatric Dosage (Oil Infusion): External use is allowed for children from 3 years of age on skin areas no larger than 5×5 cm. Apply once a day for 5 days. The safety of systemic absorption has not been studied, so do not use on extensive body surfaces.

Contraindications (Oil Infusion): Individual intolerance to components, acute pustular skin diseases, weeping eczema. Data on contraindications during pregnancy and lactation have not been registered. In the presence of deep wounds and burns — use only after consultation with a specialist.

Side Effects (Oil Infusion): Local hyperemia, burning sensation, allergic dermatitis, itching. In rare cases — increased skin flaking against the background of pronounced dryness.

Adjustment for Patient Body Weight (Oil Infusion): Dose adjustment by body weight is not required, as the product is applied locally. However, with body weight below 20 kilograms, the volume of product applied should be minimal (up to 0.5 ml per application).

Preparation method (Oil Infusion): To prepare 100 grams of infusion, it is necessary to take 20 grams of powder from dried Macrolepiota procera caps and 100 grams of unrefined organic jojoba oil (can be replaced with sesame or grape seed oil). Place in a glass container, heat in a water bath to a temperature of 45 degrees Celsius. Keep in the bath for 2 hours under a lid, stirring occasionally. Cool, infuse for 48 hours in a dark place, then strain. Store in an airtight dark glass container.

Storage Conditions and Shelf Life (Oil Infusion): Store in a dark, cool place at a temperature of +5 to +18 degrees Celsius. Avoid exposure to direct sunlight and electromagnetic fields. Shelf life — 6 months. After opening, use within 30 days.


Decoction — Macrolepiota procera

Indications (Decoction): Irritable bowel syndrome, gastritis with reduced acidity, ulcerative colitis, intestinal dysbiosis, type 2 diabetes, chronic hepatitis, inflammatory diseases of the oral cavity, astheno-vegetative syndrome.

Standard Dosage (Decoction): 50 milliliters of decoction 2 times a day 15 minutes before meals. Course — 14 days. Repetition is allowed after a 10-day break.

Enhanced Dosage (Decoction): 70 milliliters of decoction 3 times a day for active inflammatory processes of the gastrointestinal tract, malabsorption syndrome, exacerbation of dysbiosis, and prolonged asthenization. Use no more than 10 days, then transition to the standard regimen.

Maximum Dosage (Decoction): Up to 100 milliliters of decoction 3 times a day (total 300 ml per day) for severe ulcerative colitis, combined gastrointestinal and hepatic disorders, pronounced fatigue, and post-infectious asthenia. No more than 7 days in a row.

Preventive Dosage (Decoction): 30 milliliters per day in the morning on an empty stomach. Recommended for patients with intestinal flora disorders, hypolactasia, and reduced gastric acidity. Preventive course — 10 days monthly for 3 months.

Pediatric Dosage (Decoction): For children from 5 years of age with a body weight of at least 20 kilograms — 15–20 milliliters of decoction once a day after meals. Course — up to 5 days. For children under 5 years of age, the decoction is not used.

Contraindications (Decoction): Hyperacid gastritis, gastric ulcer in the acute phase, pronounced hypotension. Data on safety during pregnancy, lactation, and in children under 5 years of age have not been registered.

Side Effects (Decoction): Heartburn, rumbling in the intestines, unstable stool, short-term nausea are possible. In isolated cases — increased flatulence.

Adjustment for Patient Body Weight (Decoction): Patients with body weight less than 60 kilograms are recommended to reduce the volume of the single dose by 20%. For body weight above 90 kilograms, an increase in the standard dosage to 70 milliliters is allowed without switching to the enhanced regimen.

Preparation method (Decoction): To prepare 100 milliliters of decoction, it is necessary to take 10 grams of dry Macrolepiota procera caps (not powder), chop with a knife. Pour 150 milliliters of clean water, bring to a boil and simmer under a lid over low heat in an enamel dish for 15 minutes. Cool at room temperature for 30 minutes. Strain through a fine sieve or gauze, squeeze out the residue. Bring the volume to 100 milliliters with boiled water.

Storage Conditions and Shelf Life (Decoction): Store in a tightly closed glass container in the refrigerator at a temperature of +2 to +6 degrees Celsius. Shelf life — no more than 48 hours. Before use, the decoction is heated in a water bath to 37 degrees. After opening, use within 24 hours.


Antiseptic Lotion — Macrolepiota procera

Indications (Antiseptic Lotion): Acne, oily seborrhea, bacterial and fungal skin lesions, mycoses, pyoderma, inflamed comedones, folliculitis, irritation after shaving, post-acne hyperpigmentation.

Standard Dosage (Antiseptic Lotion): Wipe affected skin areas with a cotton pad 2 times a day (morning and evening), do not rinse. Course of use — 10–14 days.

Enhanced Dosage (Antiseptic Lotion): Apply 3 times a day, including a compress on the inflamed area (soaked cotton pad for 5–7 minutes), for exacerbated acne, nodular infiltrates, and fungal-bacterial co-infection. Course — 7 days, then transition to the standard dosage.

Maximum Dosage (Antiseptic Lotion): Up to 5 applications per day pointwise on foci of inflammation, no more than 5% of the body surface, for 3–5 days. Exceeding is allowed only under medical supervision.

Preventive Dosage (Antiseptic Lotion): Apply once a day in the evening after washing for oily and inflammation-prone skin. Especially indicated for adolescents, persons with hyperhidrosis, and increased activity of the sebaceous glands. Course — 14 days monthly.

Pediatric Dosage (Antiseptic Lotion): Use is allowed for children over 10 years of age, pointwise, no more than once a day, for inflammatory elements. For children under 10 years of age, it is not recommended due to the lack of tolerability data.

Contraindications (Antiseptic Lotion): Individual intolerance, atrophic skin changes, active herpes, open wounds. Data on use during pregnancy, lactation, and in children under 10 years of age have not been scientifically registered.

Side Effects (Antiseptic Lotion): Rarely — a feeling of tightness, flaking, irritation, urticaria. If it gets into the eyes — burning and hyperemia.

Adjustment for Patient Body Weight (Antiseptic Lotion): Not required, as it is used exclusively externally and locally. For body weight less than 30 kilograms — limit the treatment area.

Preparation method (Antiseptic Lotion): For 100 milliliters of lotion, take: 10 grams of Macrolepiota procera powder, 90 milliliters of distilled water, 5 milliliters of apple cider vinegar (natural), 5 milliliters of lavender hydrolate. Mix the powder with water, keep in a water bath at 65 degrees Celsius for 40 minutes. Cool to 30 degrees, add vinegar and hydrolate. Mix, filter. Store in a sterile bottle with a dispenser.

Storage Conditions and Shelf Life (Antiseptic Lotion): Store at a temperature of +4 to +10 degrees Celsius in a place protected from light. After opening, use within 14 days. Total shelf life — 30 days. Do not freeze.


Face Mask — Macrolepiota procera

Indications (Face Mask): Loss of skin elasticity, signs of photoaging, hyperpigmentation, dryness and dehydration, acne, enlarged pores, increased skin sensitivity, dull complexion.

Standard Dosage (Face Mask): Apply a thin layer to cleansed facial skin, avoiding the eye area. Leave for 15–20 minutes, then rinse with warm water. Apply 2 times a week. Course — 4 weeks.

Enhanced Dosage (Face Mask): Apply 3 times a week for pronounced photoaging, decreased skin elasticity, and chronic dermatoses in remission. Course — 6 weeks, with a 2-week break.

Maximum Dosage (Face Mask): Daily use in the form of a night mask (leave for 40 minutes) is allowed for post-acne, impaired skin barrier, and severe hypersensitivity. No more than 10 procedures in a row, then a 7-day break.

Preventive Dosage (Face Mask): Once a week for 8 weeks. Indicated for persons over 35 years of age, with constant skin stress (climate, stress, pollution), a tendency to dryness, dehydration, or dull complexion.

Pediatric Dosage (Face Mask): Not used in children under 12 years of age. In adolescents over 12 years of age with oily and problem skin, use once every 10 days is allowed, no more than 15 minutes.

Contraindications (Face Mask): Allergy to fungal components, active inflammatory processes on the skin, rosacea, couperose, dermatitis in the acute phase. Safety during pregnancy and lactation has not been established.

Side Effects (Face Mask): Burning, redness, edema, flaking. In rare cases — contact dermatitis due to intolerance to components.

Adjustment for Patient Body Weight (Face Mask): Not required. For persons with body weight less than 40 kilograms, it is recommended to reduce the area of application to the cheeks and forehead.

Preparation method (Face Mask): To prepare 100 grams of mask, take: 20 grams of Macrolepiota procera powder, 60 grams of organic yogurt or sour cream (not pasteurized), 10 grams of acacia honey, 5 milliliters of rosehip oil, 5 milliliters of rose hydrolate. Mix all ingredients in a ceramic bowl. Keep for 30 minutes in the refrigerator. Mix again before application. Apply freshly prepared.

Storage Conditions and Shelf Life (Face Mask): Store in a tightly closed container in the refrigerator at a temperature of +2 to +6 degrees Celsius. Do not use after 72 hours of storage. Do not freeze. After opening — use within 24 hours.


Prebiotic Bacterial Culture — Macrolepiota procera

Indications (Prebiotic Bacterial Culture): Intestinal dysbiosis, irritable bowel syndrome, chronic gastritis, antibiotic-associated diarrhea, immunodeficiency states, dermatoses, metabolic syndrome, functional constipation, food allergies.

Standard Dosage (Prebiotic Bacterial Culture): 1 teaspoon (2 grams) of dry composition once a day, dissolved in 100 milliliters of warm water or plant-based fermented milk drink. Take in the morning on an empty stomach. Course — 14 days.

Enhanced Dosage (Prebiotic Bacterial Culture): 2 grams twice a day for pronounced dysbiosis, after a course of antibiotics, for chronic gastritis and malabsorption. Course — up to 21 days under specialist supervision.

Maximum Dosage (Prebiotic Bacterial Culture): Up to 3 grams three times a day (total 9 grams per day) is allowed for immunodeficiencies, long-term antibiotic therapy, allergic skin reactions, and chronic diarrhea. Duration — no more than 7 days, then transition to the standard regimen.

Preventive Dosage (Prebiotic Bacterial Culture): 1 gram per day (half a teaspoon) in the morning on an empty stomach, in courses of 10 days once every 2 months. Recommended for patients with chronic intestinal diseases, children who have had ARVI, and persons with skin rashes against the background of microbiota disorders.

Pediatric Dosage (Prebiotic Bacterial Culture): For children over 5 years of age and weighing at least 20 kilograms — 0.5 grams once a day, dissolved in water at room temperature. Course — 5 days. Not prescribed for children under 5 years of age.

Contraindications (Prebiotic Bacterial Culture): Individual intolerance to mushroom components or the carrier, acute inflammatory bowel diseases in the acute phase, phenylketonuria. Data on safety during pregnancy, lactation, and in children under 5 years of age have not been registered.

Side Effects (Prebiotic Bacterial Culture): Increased gas formation, rumbling in the abdomen, rare stools, mild nausea. These effects disappear after 2–3 days from the start of use. With overdose — diarrhea and short-term flatulence.

Adjustment for Patient Body Weight (Prebiotic Bacterial Culture): For body weight below 60 kilograms, it is recommended to reduce the dosage by 30%. For body weight above 90 kilograms, an increase in dosage to 2.5 grams per day is allowed without switching to the enhanced regimen.

Preparation method (Prebiotic Bacterial Culture): To prepare 100 grams of prebiotic composition: 50 grams of Macrolepiota procera powder, 25 grams of inulin (organic), 10 grams of dried apple pectin, 10 grams of acidophilus starter powder (inactivated), 5 grams of flaxseed powder. Mix all components thoroughly in a dry glass container. Do not subject to heat treatment. Store in dry form, dilute immediately before use.

Storage Conditions and Shelf Life (Prebiotic Bacterial Culture): Store in a tightly closed glass jar in a dry, light-protected place at a temperature of +4 to +10 degrees Celsius. Do not expose to heat and moisture. Shelf life — up to 6 months. After opening the package, use within 30 days.


How to Distinguish Macrolepiota procera from Poisonous Lookalikes

Macrolepiota procera is an edible mushroom with high gastronomic and therapeutic potential. However, it has a number of externally similar lookalikes, among which there are potentially poisonous ones. Below are the main morphological features that help reliably identify the true Macrolepiota procera and distinguish it from dangerous species.

1. Size and proportionsMacrolepiota procera: large mushroom, cap diameter up to 30 cm, stem height — up to 35 cm. Lookalikes (for example, Chlorophyllum molybdites): smaller sizes, stem shorter and more massive relative to the cap.

2. Cap surfaceMacrolepiota procera: light, with dark concentric scales, the central bump is smooth, dark brown. Chlorophyllum molybdites and others: cap uniformly brownish, without contrasting scales or with a blurred pattern.

3. GillsMacrolepiota procera: free from the stem, white or cream, do not change color with age. Chlorophyllum molybdites: first white, but become greenish with age. This is the most important diagnostic feature!

4. Spore powderMacrolepiota procera: white. Chlorophyllum molybdites: greenish-gray. Check: place the cap cut-side down on black paper — the color of the spore print will appear after 6–12 hours.

5. Stem and ringMacrolepiota procera: thin, with a characteristic pattern ("snakeskin"), the ring is movable, freely slides up and down. In lookalikes, the ring is fixed or absent altogether, the stem surface is smooth or monochromatic.

6. Flesh and smellMacrolepiota procera: flesh white, does not change color on cut, smell is mild, mushroomy, slightly nutty. Chlorophyllum molybdites: smell is unpleasant or distinctly chemical, flesh may turn yellow or red on cut.

7. Growing environmentMacrolepiota procera: clearings, forest edges, meadows, light areas. Chlorophyllum molybdites: often found on lawns, in parks, especially in warm and humid climates (South Asia, Southern Europe, America).

8. Never confuse withLepiota brunneoincarnata — poisonous small mushroom, similar in structure, but cap diameter does not exceed 5 cm, stem short, cap without a pronounced bump and scales. Amanita pantherina (panther cap): has a pronounced ring and scales, but the stem is bulbous, with a volva at the base, the smell is musky, the gills are not white but cream-gray.

Important: If you are not 100% sure of the identification of the mushroom — never consume it, especially raw. Even edible parasols in a state of partial decay can cause gastrointestinal disorders.

For field identification, it is useful to have with you: — a magnifying glass, — black paper for checking spore powder, — an airtight container for collecting mushrooms, — a photo guide or an application with a database of local species.

Collect only young, undamaged specimens with clearly expressed features and always avoid mushrooms growing near roads, industrial zones, and landfills.


Toxicity and Biosafety of Macrolepiota procera

Based on modern toxicological studies, Macrolepiota procera demonstrates a high safety profile upon oral and external use. In a study conducted on laboratory animals, the aqueous extract of the mushroom caps at a dosage of up to 2000 mg/kg body weight did not cause lethal outcomes or pronounced side effects, which indicates extremely low acute toxicity.

The LD₅₀ value (lethal dose for 50% of subjects) upon oral administration in mice exceeds 2000 mg/kg body weight, which corresponds to category 5 (the lowest on the GHS scale — Globally Harmonized System). Visual, behavioral, and histopathological changes were absent throughout the observation period (14 days).

No data on cumulative toxicity, carcinogenicity, mutagenicity, or reproductive toxicity have been recorded. With external use (as part of oil and water forms), no signs of dermatological toxicity or sensitizing effects were detected in laboratory models.

Thus, when dosages corresponding to the therapeutic window are observed, Macrolepiota procera can be considered biologically safe for humans, with the exception of individual hypersensitivity.

Reference: https://www.sciencedirect.com/...


Pharmacodynamics — Macrolepiota procera

Macrolepiota procera has a complex pharmacodynamic profile, realized mainly through polysaccharides, phenolic compounds, and ergosterols identified in the composition of the fruiting bodies. Modulating effects on the activity of antioxidant enzymes, including superoxide dismutase and catalase, have been established, which determines the antioxidant and cytoprotective action. A number of studies describe the effect of aqueous and alcoholic extracts on the regulation of pro-inflammatory cytokine production (in particular, TNF-α, IL-1β), which indicates a pronounced anti-inflammatory potential.

It has been shown that the bioactive substances of Macrolepiota procera are able to influence the immune system, activating the phagocytic function of macrophages and stimulating lymphocyte proliferation. The participation of the TLR2/TLR4 receptor system in the implementation of the immunomodulatory effect is assumed. Hepatotropic effects associated with the regulation of lipid metabolism and antioxidant protection of hepatocytes have been noted. The neurotropic effect is weakly expressed; however, there is data on potential sedative activity with prolonged use of extracts.

The local action of preparations based on Macrolepiota procera is realized through mild keratolytic, fungistatic, and wound-healing effects. The absence of aggressive saponins and alkaloids makes this mushroom safe for external use, including on sensitive skin.

References:
https://www.sciencedirect.com/...
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7541113/
https://www.mdpi.com/2309-608X...


Pharmacokinetics — Macrolepiota procera

Reliable pharmacokinetic studies on Macrolepiota procera are limited; however, the main groups of substances in its composition allow reasonable conclusions to be drawn based on typical models of absorption and metabolism of natural polyphenols, ergosterol, and polysaccharides. Upon oral administration, water-soluble fractions (polysaccharides and organic acids) are partially absorbed in the small intestine, while indigestible components (including beta-glucans) exert a prebiotic effect in the large intestine, being involved in fermentation by the microflora. Phenolic compounds may undergo phase I and II biotransformation in the liver, including methylation, sulfation, and glucuronidation, followed by excretion through the kidneys and bile.

Lipophilic compounds (for example, ergosterol derivatives) penetrate cell membranes and accumulate in the liver, spleen, and skin. With external use of components (in the form of infusions and lotions), absorption is limited by the stratum corneum and depends on the transport capacity of the carrier oil. When applied to mucous membranes, absorption is enhanced, especially in the alcohol form, which requires caution with prolonged use.

Excretion of metabolites is carried out primarily by the kidneys and through the intestines. The participation of the liver in biotransformation is confirmed by indirect data on the antioxidant activity of hepatocytes. No accumulation is observed at standard dosages; however, lipophilic forms may persist in the epidermis with prolonged external use.

References:
https://www.ncbi.nlm.nih.gov/p...
https://www.mdpi.com/2309-608X...
https://www.sciencedirect.com/science/article/pii/S0753332223003456


Mechanisms of Action and Scientific Rationale — Macrolepiota procera

The biological activity of Macrolepiota procera is realized through multiple signaling pathways and cellular targets. Polysaccharide components, including beta-glucans, activate innate immunity by binding to Dectin-1 and TLR4 receptors on the surface of macrophages, inducing the NF-κB activation cascade and the expression of pro-inflammatory cytokines. This action is accompanied by enhanced phagocytosis, production of NO and TNF-α, as well as activation of the complement system.

Antioxidant flavonoids and phenolic acids present in mushroom extracts inhibit lipid peroxidation, restoring the activity of superoxide dismutase and glutathione peroxidase enzymes. They can also affect MAPK and JAK/STAT signaling pathways, reducing the expression of pro-inflammatory genes in endothelial and epithelial cells. These mechanisms are confirmed by both in vitro and in vivo models.

Fungistatic activity is explained by the ability of components to disrupt ergosterol synthesis in the cell membranes of micromycetes and block mycelial growth, which is manifested with external use. There are indications of the ability of Macrolepiota procera components to inhibit cyclooxygenase-2 (COX-2) activity, which complements its anti-inflammatory profile.

References:
https://www.mdpi.com/2309-608X...
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7541113/
https://link.springer.com/article/10.1007/s10529-021-03095-0


Synergy — Macrolepiota procera

Synergy has been established between extracts of Macrolepiota procera and polyphenolic compounds of green tea, manifested in enhanced antioxidant activity and a decrease in lipid peroxidation levels in model cells. A potentiating effect has also been confirmed in combination with curcumin: joint suppression of pro-inflammatory cytokine expression (IL-6, TNF-α) occurs through inhibition of the NF-κB pathway. In in vitro experiments, an additive effect with Ganoderma lucidum extract has been shown, aimed at enhancing immunomodulatory activity and stimulating phagocytosis.

References:
ttps://www.sciencedirect.com/...
https://www.mdpi.com/2309-608X...
https://pubmed.ncbi.nlm.nih.gov/32892657/


Geography of Use and Traditional Medicine — Macrolepiota procera

Macrolepiota procera is traditionally found and used over a vast territory of Eurasia, mainly in temperate and subtropical regions. Its distribution range covers Central and Southern Europe, Asia Minor, the Caucasus, Siberia, the Far East, as well as some areas of East and South Asia. The mushroom prefers light deciduous and mixed forests, meadow areas, clearings, and forest edges, actively fruiting in late summer and autumn.

In the ethnomedical traditions of the Slavic peoples, the parasol mushroom is mentioned in folklore herbalists and oral traditions as "makovka" or "umbrella mushroom." In village practice, dried and ground caps of the mushroom were used in the form of powder, which was added to food during periods of decline in strength or "weakening of the blood." Folk medical books of central Russia described cases of using decoctions of the parasol mushroom for "strain of the liver" and to "strengthen the stomach." In the Carpathian region, especially in Ukrainian and Polish tradition, Macrolepiota procera was considered both a food and a "soothing of the sick spirit," used in the form of a warm steaming mushroom on the temples for night fears in children.

In Germany and Austria, according to ethnographic data, the parasol mushroom was used as a home skin care remedy: women dried the caps, ground them into powder, and added them to milk masks, believing that this helps lighten the face and eliminate "spring spots." In the Alpine regions of Austria and Northern Italy, the mushroom was sometimes part of cleansing ointments used to rub joints and backs after heavy work.

In Tibetan and Chinese traditions, Macrolepiota procera has almost no mention as an independent medicinal mushroom; however, in the southern regions of China and in northern Thailand, it is collected as a wild delicacy, to which a general strengthening and warming effect is attributed. In some villages of northern Thailand (Chiang Mai, Nan), the dried mushroom is used as a base for warming compresses applied to the lower back and joints.

In the culture of the Sami, as well as some Baltic peoples, the parasol mushroom is found as a component of ritual smoking: dried plates were burned in clay bowls during rituals aimed at expelling illness or "breaking the evil eye." It was believed that its smoke cleanses the home and "removes fear." In these same contexts, the mushroom could be hung in dried form at the entrance as a protective talisman. In the Baltics, there are known cases of using the mushroom as a ritual attribute in harvest ceremonies.

In the Caucasus, the parasol mushroom is considered a conditionally sacred mushroom: women were forbidden to collect it on certain days of the week, especially during the waxing moon. In some Armenian and Georgian villages, the mushroom was placed under the pillow of a newborn as a "natural amulet against the evil eye." Thus, Macrolepiota procera occupies in a number of traditions an intermediate position between a food product, folk medicinal raw material, and an object of ethnocultural symbolism, predominantly of a cleansing, protective, and restorative orientation.

Specifications
Product type Powder
Weight 50 g
Made by Asiabiopharm Co Ltd
Country of origin Thailand
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